|
Arni
A La Hasapa - Baked Lamb
with Tomatoes
Ingredients:
2 lbs. baby Lamb Chops
3/4 cup Olive Oil
Salt
freshly ground Pepper
2 1/2 cups canned Tomatoes
juice of 1/2 lemon
Directions:
Place lamb chops in a baking
dish.
Add salt, pepper, tomatoes, olive oil and lemon juice.
Bake, uncovered, in a moderate oven for about 1 1/2 hour.
Serve with fried potatoes.
Serves 4.
<<
Back to previous page
|