Arni Skaras - Broiled Lamb Chops

Ingredients:

Lemon
1/3 cup Olive Oil
1 teaspoon, crumbled Oregano
2 lbs. chops Lamb
and pepper Salt
Parsley

Directions:

Mix together lemon juice, oil and oregano.
Place chops in a shallow pan, pour over marinade, turning chops to coat well.
Marinate 2-3 hours, turning occasioally.
Barbecue over hot coals, turning chops once and basting with remaining marinade.
Sprinkle with salt and pepper and garnish with lemon wedges and parsley.
Serve with fried potatoes.

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