Koulourakia Voutirou - Butter Biscuits

Ingredients:

3/4 cup Butter
3/4 cup Sugar
1 egg, 2 egg yolks Eggs
3 1/2 cups (approx) Flour
1 beaten Eggs
2 teaspoons Baking Powder

Directions:

Cream butter and sugar.
Add the egg and egg yolks and beat until light and fluffy.
Add flour - sifted with baking powder - knead to make a soft dough, chill for an hour and form into small rings.
Arrange on greased baking sheets, brush with beaten eg and bake in a moderate oven for about 10-12 minutes.
Makes about 40.

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