Fava - Yellow Split Pea Puree

Ingredients:

1 lb. Yellow Split Peas
2 Onion
Salt
1/2 cup Olive Oil
1 Lemon

Directions:

Wash and cover peas and cold water; bring to a boil, add one onion quartered and simmer for about an hour or until soft.
Rub through a sieve, add salt and 4 tablespoons oil and simmer for 5 minutes, stirring continuously.
Serve on plates and sprinkle with finely chopped onion, lemon juice and remaining oil.

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