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Recipe for Greek Almond Candy With Honey

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This sweet dish is easy to prepare and can be found throughout Greece. You can easily find blanched almonds in the store. Don’t make this dish unless you can find blanched almonds – it just won’t taste the same.

Ingredients:

  • 1/2 cup blanched, whole almonds
  • 6 tablespoons Greek honey

Instructions:

Stir the almonds and honey together in a small pot and set the heat to medium-low. Continue to heat them together, stirring regularly so the honey doesn’t stick to the bottom, until the honey starts to bubble. Once it does bubble, continue stirring and cooking the mixture for 2 more minutes. Immediately pour the mixture into a dish and let cool for at least 15 minutes before serving.

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This post was written by GreekBoston.com