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Recipe for Avga Me Kolokithakia – Eggs with Zucchini

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Avga Me KolokithakiaEggs with Zucchini Ingredients:

  • 2 pounds zucchini
  • 1/2 cup butter
  • Salt
  • Pepper
  • Chopped dill or parsley
  • 6 beaten eggs
  • 4 tablespoons grated cheese

Directions on How to Prepare Eggs With Zucchini:

Wash the zucchini and cut in thick slices.

Heat the butter in a large frying pan; add zucchini, salt, pepper and chopped parsley. Cover and cook for about 30 minutes on oven bake at 375.

Add eggs; sprinkle the cheese over the top and cook, covered, for 3 to 4 minutes.

Serves 4.

Note: Cook 2 tomatoes, peeled and finely diced with the zucchini for more flavor and color.

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This post was written by GreekBoston.com