Recipe for Greek Style Eggs with Zucchini

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Avga Me KolokithakiaGreek Style Eggs with Zucchini (Avga Kolokithia) Recipe Ingredients:

  • 2 pounds zucchini
  • 1/2 cup butter
  • Salt
  • Pepper
  • Chopped , fresh parsley
  • 6 beaten eggs
  • 4 tablespoons grated cheese

Directions on How to Prepare Greek Style Eggs With Zucchini:

Wash the zucchini and cut in thick slices.

Heat the butter in a large frying pan; add zucchini, salt, pepper and chopped parsley. Cover and cook for about 30 minutes on oven bake at 375.

Add eggs; sprinkle the cheese over the top and cook, covered, for 3 to 4 minutes.

Serves 4.

Note: Cook 2 tomatoes, peeled and finely diced with the zucchini for more flavor and color.

PLEASE NOTE: Greek recipes can be slightly different based on a variety of reasons, such as the region of Greece that the recipe is being made in. If you have seen this Greek recipe made another way, please send us an email to greekboston@worldwidegreeks.com and we will evaluate your suggestion. Thanks!

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This post was written by Greek Boston