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Recipe Greek Red Pepper Dip (Ktipiti)

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Ktipiti is a traditional Greek dish that uses fresh red peppers when they are in season. It’s versatile and you can use this is a dip or a sauce.

Greek Red Pepper (Ktipiti) Recipe Ingredients:

  • 1/2 cup Greek olive oil
  • 2 roasted red peppers, chopped
  • 1/2 teaspoon ground red pepper
  • 1 pound crumbled Greek feta
  • 1 teaspoon dried Greek oregano
  • 2 tablespoons lemon juice
  • 3 tablespoons Greek yogurt

How to Make Greek Red Pepper Dip:

Add all the ingredients to a food processor.

Pulse all the ingredients until a smooth dip forms.

Store in the refrigerator in an air tight container.

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This post was written by GreekBoston.com