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Recipe for Greek Gyro With Fries

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There are those who believe that a gyro isn’t complete without some fries stuffed within! This recipe honors that tradition. It tastes so much better if you make the fries with Greek olive oil!

Gyro With Fries Recipe Ingredients:

  • 4 Greek pita bread rounds
  • 1 recipe Greek tzatziki
  • 1 large onion, chopped
  • 2 medium tomatoes, diced
  • Greek fries
  • Slices of Gyro meat (eyeball it, but about 4-8 slices per sandwich depending on the size of the pita)
  • Dried Greek Oregano

How to Make Traditional Greek Gyros with Fries:

Prepare the pita bread and tzatziki according to the recipe instructions. If you don’t want to make the pita bread and tzatziki on your own, you can also buy store bought versions. You’ll also want to make the fries at this stage.

Spread a generous amount of tzatziki on each of the pita bread. Top with chopped onion, diced tomato, fries, and then add the gyro meat. Sprinkle more tzatziki over the top, if desired along with some oregano.

Roll the gyro sandwich and wrap it in aluminum foil so it can hold the shape.

PLEASE NOTE: Greek recipes can be slightly different based on a variety of reasons, such as the region of Greece that the recipe is being made in. If you have seen this Greek recipe made another way, please send us an email to greekboston@worldwidegreeks.com and we will evaluate your suggestion. Thanks!

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This post was written by Greek Boston