Recipe for Greek Grilled Chicken Gyros
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If it is difficult to find traditional gyro meat where you live, consider substituting grilled chicken. Although it doesn’t taste anything like gyro meat, it can be an interesting variation.
Grilled Chicken Gyro Recipe Ingredients:
- 4 Greek pita bread rounds
- 1 recipe Greek tzatziki
- 1 recipe grilled chicken of choice, such as this one
- 1 large onion, chopped
- 2 medium tomatoes, diced
- Crumbled feta cheese
- Dried Greek Oregano
Instructions on How to Make Grilled Chicken Gyros:
Make the pita bread and tzatziki according to the recipe instructions, unless you’re buying these two ingredients in the store. Prepare the grilled chicken according to the recipe. Cut the chicken into pieces.
Place a piece of aluminum foil down on a flat surface. Put a piece of bread in the center of the foil. Spread a generous amount tzatziki onto the pita bread. Top with chopped onion and tomato and then add the grilled chicken. Sprinkle with feta cheese and drop another spoonful of tzatziki over the top, if desired. You can also sprinkle some oregano over all the ingredients.
Roll the gyro sandwich and wrap it in aluminum foil so it can hold the shape. Repeat until you’ve used up all the bread.
This post was written by Greek Boston