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5 Minute Easy Greek Lettuce Salad (Maroulosalata)

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Lettuce salad, also known as Maroulosalata, is a staple in every Greek household. While it may not be as popular as the Greek village salad, or Horiatiki, it is such a simple favorite that it is worth learning how to make it. The nice part about this is that you can make it in just five minutes! You can use any type of lettuce that you have on hand.

5 Minute Easy Greek Lettuce Salad Recipe Ingredients (Maroulosalata):

  • 8-10 cups lettuce of choice, torn or shredded
  • 1/2 cup chopped, fresh herbs of choice (such as parsley, dill, scallions, chives)
  • 1 recipe oil and vinegar dressing
  • Crumbled feta cheese, to garnish (optional)

How to Make 5 Minute Easy Greek Lettuce Salad Recipe:

Toss the lettuce into a bowl. Add the herbs and toss gently.

Prepare the oil and vinegar dressing according to the recipe instructions.

Toss about half of the recipe into the salad. Reserve the rest to serve with the salad.

Sprinkle the salad with feta cheese just before serving, if desired.


PLEASE NOTE: Greek recipes can be slightly different based on a variety of reasons, such as the region of Greece that the recipe is being made in. If you have seen this Greek recipe made another way, please send us an email to greekboston@worldwidegreeks.com and we will evaluate your suggestion. Thanks!

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This post was written by Greek Boston

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