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Recipe for Burger Gyros

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Although the traditional gyro is delicious as is, it can be fun to experiment with variations. The next time you make burgers, consider making this gyro variation instead of putting the burger on its traditional bun.

Burger Gyro Recipe Ingredients:

  • 4 Greek pita bread rounds
  • 1 recipe Greek tzatziki
  • 1 large onion, chopped
  • 2 medium tomatoes, diced
  • Crumbled feta cheese
  • 4 prepared hamburgers, halved
  • Dried Greek oregano

Directions on How to Make Burger (Bifteki) Gyros:

Make the pita bread and tzatziki according to the recipe directions. Feel free to use store bought tzatziki or pitas if you don’t have time to make your own.

Put a piece of aluminum foil down on a flat surface. Place a pita bread in the center of the foil. Spread some tzatziki across the middle of the pita bread. Top with chopped onion and diced tomato. Add two of the hamburger halves. Sprinkle with feta cheese and another spoonful of tzatziki, if desired. Sprinkle some oregano over the gyro.

Roll the gyro and wrap it in aluminum foil so it can hold the shape. Repeat until you’ve used up all the pita bread.

PLEASE NOTE: Greek recipes can be slightly different based on a variety of reasons, such as the region of Greece that the recipe is being made in. If you have seen this Greek recipe made another way, please send us an email to greekboston@worldwidegreeks.com and we will evaluate your suggestion. Thanks!

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This post was written by Greek Boston