Recipes for Greek Sauces and Dips

Without the right sauces, dips and dressings Greek food just isn’t the same! Make sure your Greek appetizers and entrees shine with the right sauce, be it fish, tomato, or olive oil based. Take a look at the recipes for Greek sauces, dips and dressings below and get cooking!

5-Minute Greek Style Cheese Dip

Appetizers, also referred to as meze, are a big part of Greek cuisine. These dishes can all be combined together to form one big meal, or they also make for easy, ... Read More

Recipe for Greek Yogurt

If you could buy your Greek yogurt in a store, why would you want to make it yourself? Well, once you take one taste of your homemade version, you’ll understan... Read More

Recipe for Tzatziki Sauce

Tzatziki is a Greek dipping sauce served with grilled meats such as lamb and chicken. Although the spelling can be intimidating, it’s pronounced “tad-zee-ki.... Read More

Recipe for Greek Egg Lemon Sauce

Avgolemono is a staple sauce used in many Greek dishes and soups.  It is quick and easy to make and can be added to many recipes! Greek Egg Lemon Sauce (Avgolemono... Read More

Recipe for Greek Fish Sauce

In Greece, fish is often brushed with olive oil and sprinkled with lemon juice, salt, and pepper. It is then roasted or grilled, and then finished with a lemony sauc... Read More

Recipe for Taro Root Skordalia

This traditional dip is typically prepared with potatoes or bread. On islands such as Ikaria, however, taro root, which grows readily, is used. Taro Root Skordalia R... Read More

Recipe for Greek Pine Nut Sauce

This savory sauce features pine nuts as the main ingredient. It is typically used as a garnish on meat and seafood dishes. Greek Style Pine Nut Sauce (Koukoumaria Sa... Read More