Greek Vegetable Recipes

Traditional Greek cooking is heavily based on fresh seasonal vegetables, making it a perfect cuisine for vegetarians. These recipes for Greek vegetable dishes are sure to please even the pickiest of eaters and are the perfect side dishes for any family get together or party.




Recipe for Fried Eggplant Gyros

Those who don’t eat meat will enjoy this vegetarian gyro that has been made with fried eggplant! You can also use fried zucchini in this gyro instead. Grilled Eggp... Read More

Greek Style Zucchini Fritters

Greek Style Zucchini Fritters (Kolokithopites) Recipe Ingredients: 3 pounds zucchini, washed and stems removed 1 teaspoon sea salt, divided 1/2 cup plus 1 tablespoo... Read More

Recipe for Greek Style Fries

Greek Style Fries Recipe Ingredients: 6 medium Russet potatoes 1 teaspoon sea salt 2 cups vegetable oil Instructions to Make Greek Fries: Peel the potatoes and cut ... Read More

Recipe for Vegetarian Moussaka

Vegetarian (Moussaka) Greek Style Baked Eggplant Recipe Ingredients: 2 medium eggplants 1/4 cup olive oil 2 pounds white potatoes, peeled and sliced 1/8 inch thick ... Read More

Recipe for Greek Style Asparagus

In Greece, this dish is typically prepared when the asparagus are fresh. It works best with asparagus that appear early in the growing season. Greek Style Asparagus ... Read More

Recipe for Greek Style Mushrooms

Versions of this dish can be found all over Greece. The types of mushrooms differ depending on what can be safely foraged or found in the markets. The spices differ ... Read More

Recipe for Greek Style Asparagus

This simple recipe is finished with a simple avgolemono sauce and is made all over Greece when asparagus are in season. Greek Style Asparagus (Sparangia me Patates k... Read More

Recipe for Greek Style Leeks

This recipe for leeks is so common throughout Greece that the dish is called “Klassika Prassa”, or leeks prepared in the “classic” way. It is... Read More