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Our Favorite Greek Sausage Dishes
Although sausages aren’t the first things that come to mind when you think of Greek food, they have a very real presence in the cuisine. Traditional sausage re... Read More
Popular Ingredients of Greek Cuisine
Greek cuisine is known through the world for its unique dishes and flavors. It is also well-known because of its health benefits, which have been well documented. Th... Read More
Top Vegetable Dishes from the Greek Islands
The Greek islands are filled with lush landscapes, the beautiful sea, and beautiful sunshine. The people who live on these islands are in sync with their environment... Read More
Top Greek Recipes that Use Vinegar
Vinegar is one of those ingredients that is often included in recipes and we don’t even realize it. It enhances the flavors of a dish and adds something specia... Read More
Our Favorite Winter Greek Dishes
In Greece, the people are closely tied to the land. This means that everything that is eaten is ultra fresh, and the recipes that go along with this kind of eating c... Read More
Delicious Greek Herbal Teas to Try
The stunning landscapes of Greece offer fertile ground to grow and nurture a cornucopia of herbs. One of the most common ways to use these herbs is in the country... Read More
Our Favorite Greek Beef Recipes
Beef isn’t the most popular meat in Greece, but it can be found occasionally. However, beef is found abundantly in other countries throughout the world, such a... Read More
Best Greek Pasta Dishes to Try
Although we don’t associate Greek food with pasta, it is an integral part of the cuisine. Pasta is a common ingredient in many Greek dishes, and each of these ... Read More
5 Best Greek Recipes That Use Sesame Seeds
Sesame seeds are a traditional ingredient that is used fairly often in Greek cooking. They are either used whole or ground up to make a paste, referred to as tahini.... Read More
6 Best Gyro Variations to Try
There are two schools of thought when it comes to gyros. Purists believe that only a certain combination of ingredients is acceptable. You start with gyro meat that ... Read More
Best Greek Dessert Recipes to Eat During Christmas
Christmas is a fairly big holiday in Greece, especially since the majority of the people in the country are Orthodox Christians. There are many traditions in place s... Read More
5 Best Ways to Use Capers in Greek Cooking
When it comes to Greek cooking, we have certain assumptions about the ingredients we use. For example, we know that olives are a typical ingredient in many dishes, a... Read More
Food and Drink to Try in Greece
Sure, there are a lot of great things you can do while in Greece. The weather is idyllic and filled with plenty of sunshine, and a big part of your trip will no doub... Read More
6 Best Ways to Pair Greek Wine With Food
Wine has been produced in Greece for thousands of years. The climate is absolutely perfect for certain grapes, such as assyrtiko, which is responsible for some of th... Read More
6 Best Olive Oil Dishes in Greek Cuisine
Olive oil is found plentifully in Greece, which means that it is inevitable that it would make its way in vast quantities into most of the country’s dishes. Wh... Read More
Top 6 Greek Recipes That Use Feta Cheese
Feta cheese is a Greek staple. There are strict rules as to how to make this popular cheese, and only Greek feta has the distinct salty tang that makes it an essenti... Read More
Recipes Using Mastic in Greek Cooking
Mastic is one of those spices that is unique to Greece. The spice comes from the resin of the mastic tree, and most of these trees grow on the island of Chios. In ge... Read More
What Does It Mean When a Food is Described As “Greek Style”?
Greek cuisine has a lot of unique elements to it, and people all over the world love to eat it. There are certain dishes that are traditionally Greek, and are eaten ... Read More
Best Ways to Use Grape Leaves in Greek Cooking
Grapes grow plentifully throughout Greece and are also common throughout the world. This means that there are plenty of grape leaves for those who love cooking Greek... Read More
Top Recipes for Cooking With Wine in Greek Cuisine
The Ancient Greeks were amongst the first in the world to produce wine. In modern times, however, wine making in Greece fell out of favor and was replaced by other w... Read More
Top 6 Favorite Greek Herbs to Use for Cooking
Greece provides the ideal climate for growing some of the most common herbs you can find. There is a rich tradition of using herbs for tea, medicine, and especially ... Read More
Different Meatball Recipes to Enjoy in Greek Cooking
When it comes to Greek food, there are a few dishes that stand out as being pretty common. Meatballs are one of those. Each dish is made with the freshest ingredient... Read More
Best Greek Seafood Dishes to Try
Given that the country of Greece has so much coastline, it makes sense that seafood is an incredibly common part of the cuisine. Seafood here is ultra fresh, and the... Read More
Different Cooking Methods You’ll Find in Greek Cuisine
When it comes to learning how to cook Greek food, there are two basic approaches you can take. You can learn how to follow a series of recipes, or you can learn how ... Read More
7 Favorite Ingredients in Greek Cooking
Greece is known for its unique cuisine, and the ingredients that are used plays a big part in that. Greek food is rich in fruits and vegetables, legumes, breads, and... Read More
Classic Greek Comfort Food Recipes to Make at Home
There’s nothing like homemade Greek cooking to bring comfort to us when we need it. Whether we are looking to capture the memories we have of our childhoods, d... Read More
5 Best Special Occasion Greek Breads
In Greece, bread is considered to be at the center of every meal. This line of thinking has been around since Ancient Greece. Sophocles is known to have said, “... Read More
7 Best Greek Chicken Recipes
There are a lot of facets to Greek cuisine, but one of the things that sets it apart is its devotion to choosing only the freshest ingredients. It also has a knack f... Read More
8 Best Foods to Serve at a Greek Wedding
Greek weddings are festive occasions that are filled with tradition. If the wedding takes place in a church, the Greek wedding service will be a memorable one. After... Read More
Top 7 Recipes that Use Avgolemono
Most of us associated Avgolemono with the delicious chicken soup that is a staple for so many Greeks, especially those living in the United States. However, Avgolemo... Read More
6 Best Greek Phyllo Dessert Recipes
Phyllo is one of those versatile ingredients that is a staple of Greek cuisine. There are both savory and sweet recipes in the cuisine that use it. In fact, Greek co... Read More
8 Top Greek Pita Recipes
Nothing says “Greek food” like a delicious pita! We all know about spanakopita, also known as Greek spinach pie, and tiropita, Greek cheese pie. However,... Read More
8 Best Greek Vegetable Dishes
Although we may think that Greek cuisine is all about its meat dishes, such as souvlaki, gyros, and any dish that includes lamb, a trip to Greece will be enough to m... Read More
8 Amazing Greek Street Foods You Can Make At Home
Part of the fun of visiting Greece is the amazing food that can be found throughout. Whether eating in someone’s home, dining in a restaurant or taverna, or gr... Read More
8 Top Appetizers (Mezze) of Greek Cuisine
Appetizers in Greek cuisine are referred to as mezze, and this is actually more of a concept than a simple collection of dishes. The concept of the “mezze̶... Read More
Top 10 Healthy Greek Recipes
Greek cuisine is known for being one of the healthiest in the world. This means that there is no shortage of healthy and delicious foods to eat. It follows the princ... Read More
Top 6 Greek Soup Recipes to Make
Greeks tend to eat soup year round despite what the weather may be. Depending on the season, however, the ingredients could change. For example, Margaritsa is really... Read More
8 Best Greek Lamb Recipes to Enjoy
Lamb is one of the most important and essential ingredients in Greek cuisine. Its reputation has even made its why into pop culture. In My Big Fat Greek Wedding, Au... Read More
Top 10 Traditional Greek Recipes
There are so many delicious foods that encompass Greek cuisine, it can be hard to choose what the favorites are. Each region of Greece has a slightly different cuisi... Read More
Greek Sweets Recipes for Those Who Love to Bake
Greek cuisine is known for its delicious, healthy foods, but there are also plenty of sweets. Greek desserts are usually served on special occasions, but these can b... Read More
Top 8 Greek Fasting Recipes for Lent
Great and Holy Lent takes place in the period before Holy Week, which is all before Greek Easter. During both Great and Holy Lent and Holy Week, Orthodox Christians ... Read More
Most Common Types of Fish in Greece
Fish is an important part of the traditional Greek diet and if you spend any length of time there, it’s easy to see why. Because there are so many islands in... Read More
Why Greek Style Octopus is So Good
Octopus has a bit of a reputation of not being very tasty, especially amongst non-Greeks. Perhaps it’s because they haven’t given it a chance, or maybe t... Read More
Why You Should Use Greek Sea Salt
When cooking Greek food, you’ll often need to add salt to the dishes you are making, especially if it is a savory dish. Although most of us simply use any type... Read More
What Is Kataifi Dough in Greek Cooking?
In Greek cuisine, there are a handful of pastries that use a fairly unique dough. Referred to as kataifi, this shredded pastry dough bakes up crispy and has a uniqu... Read More
How to Make Greek Recipes Gluten Free
As we learn more about our food and how it makes us feel, many of us have had to switch to a gluten free diet. The problem is, many of our favorite Greek foods use t... Read More
Eat Katsouni Cucumbers on the Island of Santorini
While visiting Santorini Greek island, you'll want to try some Katsouni cucumbers!... Read More
Organic Farming in Authentic Greek Cuisine
In many ways, organic farming in Greece is simply common sense. Many farms are tended with the same careful, sustainable attention that they have been for centuries.... Read More
Salted Fish is a Traditional Greek Food
Salt has been sprinkled over food throughout the centuries and Greece is no exception. There are places in the world that derived their wealth from salt mining, and ... Read More
Mezedes that Come from the Sea
Since much of Greece is located closed to the sea, it makes sense that seafood is an important part of the cuisine. All of the seas that are close to Greece – ... Read More
The Art of Loukanika – Greek Sausage
In some form, sausage has been eaten in Greece since ancient times. The ancient Spartans made a form of sausage called melas zomos, which is directly translated as ... Read More
Lemons Are Important to Greek Cooking
Lemons weren’t always grown in Greece. At some point in Greece’s history, lemon trees found their way to Greece. Now, lemon groves can be found all over... Read More
What Taramosalata Really Is
People who live outside of Greece may not realize that there are several different types of taramosalata out there. It is possible to find a store bought version, bu... Read More
The Art of Real Greek Saganaki
In Greece, frying up a batch of saganaki, or fried cheese, is a real art. The perfect batch consists of cubes or thick slices of cheese that have been fried perfec... Read More
How Greeks Use Vinegar in Greek Cuisine
Vinegar is one of those ingredients that most of us don’t think about much. We reach for it when we need to dress a salad or when the recipe calls for it. Oth... Read More
Greek Foods that Feature Eggplants
In Greek cuisine, the eggplant takes center stage in many dishes. With it’s shiny, colorful skin and soft insides, this is an ideal vegetable to add to the Gre... Read More
Greek Art of Curing Olives
Greece has the ideal climate for growing olives and as a result of that, they have been part of the culinary tradition in the country since antiquity. Whether they a... Read More
What to Know About Greek Fruit Drinks
When most people think about beverages that are found in Greece, images of wine, spirits like Ouzo and tsikoudia, or Greek coffee come to mind. Those who really unde... Read More
What to Know About Greek Brandy
Brandy is a type of spirit that is made from distilling wine and then storing it in oak barrels with other flavorings. Each part of the world has its own variation. ... Read More
All About Ancient Greek Wine Grape Varieties
You don’t need to wander far in Greece in order to encounter grapevines. Wandering through the countryside could easily put you in contact with some of these v... Read More
Elements of a Real Greek Meal
When talking about a country’s cuisine, it isn’t enough to simply list some of the popular ingredients and dishes and think that you truly understand. Ye... Read More
What is a Greek Taverna?
There are many types of eating establishments in Greece, but none are as iconic as the taverna. When people first visit Greece, they often use the words “taver... Read More
How Avgolemono Sauce is Used in Greek Cooking
Avgolemono is something that is fairly unique to Greek cooking. To make it, warm broth is mixed with frothy egg whites and yokes as well as a generous squeeze of fre... Read More
Why Greek Cuisine is So Influential
Yes, it’s true. Greek cuisine is one of the most influential in the world, and it has been that way since ancient times. In fact, trendy concepts like farm-to-tabl... Read More
Different Salads You Can Find in Greek Cuisine
To many people, there is only one real Greek salad. Loaded with cucumbers, tomatoes, onions, peppers, and plenty of olives and feta, this salad is at the cornerstone... Read More
Using the Spice Mahleb in Greek Cooking
Mahleb is one of those aromatic spices that is a big part of Greek cuisine, but it isn’t one of those that immediately comes to mind. Cinnamon, cloves, and nu... Read More
Everything You Need to Know About Saffron
When most of us think about Greek herbs and spices, very few of us actually add saffron to the list. However, it is a mistake to leave it out. Greeks do use saffron ... Read More
Grains Used in Greek Cooking
When most of us think about the grains that are used in Greek cooking, we mostly think of the rice dishes, breads, and forms of pasta that are typically used toda... Read More
Different Kinds of Baklava to Eat
Most of us know what traditional Greek baklava is. Typically, it’s made of walnuts or another type of nut, depending on what part of Greece it originates from,... Read More
Things to Know About Greece’s Farmers Markets (Laiki)
The farmers markets in Greece, referred to as the Laiki markets, are a chance for local farmers to sell their goods to those who want it. Primarily, the understandin... Read More
Cooking Methods Used in Greece
When cooking Greek food here in the United States, we use the resources that are available to us. For most of us, that means we most commonly use our stovetops, oven... Read More
Everything You Need to Know About Feta Cheese
When asked to recall the names of Greek cheeses, most of us automatically name feta before recalling any of the others. Especially outside of Greece, feta cheese is ... Read More
How Mastic is Used in Greek Cooking
Mastic is one of those Greek spices that doesn’t get a lot of press. Outside of Greece, it can also be fairly difficult to find so many Greek cooks found that ... Read More
Different Kinds of Greek Breads to Eat
When we eat Greek bread here in the United States, most of us only think of a few types. There’s the white bread with the hard crust that we eat with our meal... Read More
What to Know About Mzithra Cheese
When most people think about Greek cheese, they usually reach for the feta without realizing that it’s not the only type out there! Other cheeses, such as mzit... Read More
What Is On A Traditional Greek Easter Food Menu?
Greek Easter is filled with many traditions, and most of these involve food! After fasting during Great and Holy Lent, many Greeks are excited to begin eating normal... Read More
Everything You Need to Know About Mezedakia
Mezedakia are more a concept than an established array of dishes. These small plate foods can be eaten as a main course or an appetizer. It all depends on how they... Read More
How to Make Your Own Phyllo Dough
Because store-bought phyllo is readily available, it seems that making phyllo is a lost art. My mother talks about making phyllo with my yiayia. They would use a lon... Read More
What to Know About Dolmades
Growing up in a Greek American family, I always assumed that dolmades were made with grape leaves. We actually have grapes growing on our property, which I assumed ... Read More
Don’t Forget About Capers!
When people are asked to name the most popular ingredients in Greek cooking, most people don’t even mention the humble caper. In reality, capers have been a pa... Read More
All About Greek Soups
Soup has a special place on the Greek dinner table because to the Greek people, it is an important part of the dining ritual. In fact, it often receives the honor o... Read More
How is Your Gyro Served?
On a recent trip to Greece, I quickly realized that everything I thought I knew about Gyros was wrong. While I had thought that they were always made the same way, w... Read More
How to Pick Your Own Greens
When visiting Greece, one thing that really stands out is the close relationship that most people have to the land. Nowhere is this more obvious than in self-suffici... Read More
How Do Greek Americans Celebrate Thanksgiving?
When my family came over from Greece to the United States, we were quick to adopt some of the more “American” holidays, such as Thanksgiving, which celeb... Read More
Art of Working with Filo Dough
When I was a child, I knew of only one way to work with filo. Whenever we would make dishes such as tiropita, spanakopita, or baklava, we would usually do so by form... Read More
Art of Greek Coffee Fortune Telling
The art of Greek coffee cup fortune telling has always intriguing. Is it possible that reading coffee cups can actually result in making predictions? Whenever I ask... Read More
Greek Art of Living off the Land
The Greek people have been living off the land for centuries, and many of the “old ways” are alive and well. While people in westernized cultures experie... Read More
All About Glyko – Greek Spoon Sweets
One thing I have learned about Greek cooking is that it certainly isn’t wasteful. A few years ago, my dad recalled something that his aunt would make. When pee... Read More
Interesting Things That Greeks Drink
I was recently in an herbal shop in Heraklion, on the island of Crete, where I sampled a syrupy almond drink called Soumada. At the time, I thought it was an inte... Read More
How Greeks Came to Drink Coffee
On a recent trip to Greece, I sat huddled in the back of a small coffee handler while my guide explained how Greeks came to drink coffee. I was on the island of Cret... Read More
Top 10 Greek Foods to Eat at Christmas
Christmas is one of the biggest holidays of the year throughout the world and Greece is no exception. During this holiday, loved ones to spend time together, give ... Read More
How to Make Greek Wine at Home
Do you know someone who makes his own wine at home? Whether you have your own grape vines in your back yard, you source the grapes, or you simply use grape juice or... Read More
It’s Not Meat It’s Lamb!
By far, meat is one of the most popular meats in Greek cuisine. Sure, the Greek people have been known to eat other meats, such as pork and even goats, but lamb is t... Read More
Different Types of Greek Olives
It’s rare to find a Greek table that doesn’t include olives in some way. Usually, dishes of mixed olives are placed throughout the table so that all can ... Read More
Paximathia is a Traditional Greek Cookie
Paximathia, a Greek cookie that is similar to the Italian biscotti, is not only delicious, but it’s also a big part of Greek traditional life. In fact, this t... Read More
What is Greek Tea?
Herbs grow abundantly in the Greek countryside, perfuming the air with their aromas. Villagers, baskets in hand, wander from one cluster of herbs to the other, picki... Read More
What to Know About Greek Beer
When you think of Greek food and drink, chances are pretty good that beer won’t even come to mind. Yet, Greek beer does exist and it’s a fairly common be... Read More
Using Bechamel Sauce in Greek Cooking
Bechamel, or “saltsa besamel” is a sauce that is used in Greek cooking but that has French origins. Greeks have taken a slightly different approach to m... Read More
You Must Try These Greek Cheeses!
There are plenty of other Greek cheeses besides feta! For instance, Mizithra cheese is the secret ingredient in my tiropita, but I didn’t even know about it u... Read More
Learn the Greek Art of Seasonal Eating
For those of us who live in the United States, it’s all too easy to forget that the cuisine in Greece is very much tied to the seasons. When we want an orange,... Read More
Using Meat in Greek Cooking
Back in the 1950’s, researchers discovered that the traditional Cretan diet was amongst the healthiest in the world. The islanders experienced great health by ... Read More
Why Are Greek Fries Special?
One of the things I remember most about my yiayia, or grandmother, are the potatoes that she peeled almost constantly, many of which became her signature French frie... Read More
The Art of Greek Family Dining
As a Greek American, I’ve been eating in the Greek style all my life. After spending some time dining with my non-Greek friends, I realized that the family din... Read More
What is Greek Pizza?
In Greece, pizza isn’t actually a common part of the cuisine. Sure, you can find some Italian-style restaurants, particularly in the cities. But pizza isn̵... Read More
Seafood is a Staple in Greek Cuisine!
It’s easy to understand why seafood is such an important part of Greek cuisine. There are so many islands and well-developed coastal areas that seafood is read... Read More
Using Fresh Herbs in Greek Cuisine
When in Greece, it’s difficult not to notice the bounty of fresh herbs. They grow wild in the fields and almost every household keeps several posts of their fa... Read More
The Gyro is Greece’s Favorite Street Food!
It’s hard to go anywhere in Greece without bumping into a street cart or small restaurant serving them. You can usually smell the before you see the restaura... Read More
Everything You Need to Know About Greek Honey
Honey is an important part of Greek cuisine. It is often referred to as the “nectar of the gods” and with good reason – it’s sweet and delici... Read More
The Art of Greek Fried Bread
Since olive oil is so abundant in Greece, it makes perfect sense that fried bread is such a popular food. There are a few different ways to prepare it, and some of t... Read More
Popular Sauces in Greek Cuisine
Greek food is simple fare but it’s far from boring. One thing that sets this cuisine apart is its artful use of sauces. Greek cooks use sauces in such a subt... Read More
No Meal Is Complete Without Greek Bread!
When I was a kid, it was a special treat when we’d visit the Greek bakery that was near our church. My mother always had to buy more loaves than we needed beca... Read More
The Amazing Greek Olive Tree
The olive tree is one of the most iconic trees in the Greek culture; it has been an important part of Greek culture since ancient times. In fact, the olive tree is t... Read More
What’s In Your Horta?
One of the most interesting things about traditional Greek cooking is that nothing goes to waste. In the United States, most of us have no idea that the wild plants... Read More
Everything You Need to Know About Filo Dough
Filo is one of the most fascinating ingredients in Greek cooking. Originating in the Byzantine time period, Greeks have embraced foods created from this dough for a ... Read More
Using Almonds in Greek Cooking
Did you know that almonds are very common in Greek cooking? As an American of Greek descent, I actually didn’t have a lot of exposure to the nut until I got ol... Read More
Are You Cooking With Real Greek Oregano?
Of all the herbs and spices that are used in Greek cooking, oregano is the most beloved. In fact, it’s rare to find a dish that doesn’t include it, even when the... Read More
Popular Herbs and Spices of Greek Cuisine
You can’t go very far in Greece without bumping into the smell of someone cooking. Greek food is simple and artfully perfumed with herbs and spices that are combin... Read More
Alcoholic Beverages You Must Try While in Greece
Despite the fact that Greeks some to love their alcoholic beverages, being drunk in public is absolutely frowned on. The Greek people seem to drink in moderation wh... Read More
Cooking With Traditional Greek Yogurt
These days, it’s nearly impossible to read an American food or fitness magazines without someone mentioning Greek yogurt. People in the United States finally u... Read More
All About Greek Wine
After spending a day shopping and sightseeing on your stay in Greece, you’re looking forward to your meal at the restaurant overlooking the ocean. You find a t... Read More
Baklava is a Popular Greek Dessert
Whenever I smell the syrup of warm honey, cinnamon, and fresh squeezed orange juice, I know that it’s time for Christmas. Each year, my mother makes a huge pan... Read More
An Overview of Greek Olive Oil
Greece is known as one of the best producers of olive oil in the world! In fact, at the world renowned New York International Olive Oil Awards, nineteen of Greece... Read More
All About Greek Salad Dressing
Have you ever noticed that no matter where you are, there seems to be a different version of Greek salad dressing out there? For those of us living in the United Sta... Read More
What You Need to Know About Greek Raki (Tsikoudia)
If you’ve ever been to the Greek island of Crete, or if you have ancestors that are from the island, chances are pretty good that you’ve had a spirit cal... Read More
What To Know About Tsipouro
Tsipouro is another Greek liquor that you can drink. It is a type of pomace brandy and is one of those beverages that people in Greece love to sip when they are sitt... Read More
What You Need to Know About Greek Mastika
Mastika is a liqueur that is well-known in Greece but isn’t often found outside of the country. It has a unique flavor, both sweet and with a slight tinge of p... Read More
What You Need to Know About Greek Ouzo
Ouzo is an apéritif that is consumed extensively throughout Greece. This anise-flavored drink tastes like raki, pastis, arak, and sambuca. If you’re looking f... Read More
Different Types of Greek Liquor to Drink
Alcoholic beverages are an important part of Greek cuisine, and the country has many different types of unique liquors. These are all very much a part of the culture... Read More